Spiced Cranberry Cider

Spiced Cranberry Cider

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Ingredients

  • 2 qts. apple cider
  • 1 ½ qts. cranberry cocktail
  • ¼ C Pioneer® Golden Light Brown Sugar, packed
  • 4 three-inch cinnamon sticks
  • 1 ½ tsp. whole cloves
  • 1 lemon, thinly sliced

Directions

  1. In a large kettle or soup pan add the apple cider and cranberry cocktail together. Stir in Pioneer® Golden Light Brown Sugar; mix until sugar dissolves.  Add in cinnamon sticks, cloves and lemon slices.
  2. Heat to boiling. Reduce heat and simmer 15 to 20 minutes.
  3. With slotted spoon, remove cinnamon, cloves and lemon slices. If desired, float fresh lemon slice in each cup.
 
 
 

While every effort is made to ensure that the information contained in the recipes on our website is accurate, not all recipes are tested by Michigan Sugar Company. Michigan Sugar Company does not guarantee the outcome of these recipes and are prepared at your own risk. Most recipes are submitted through visitors and recipe contests sponsored by Pioneer Sugar®.