Ramen Oriental Salad

Ramen Oriental Salad

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Ingredients

  • 1 pkg. cole slaw mix
  • 1 C slivered almonds
  • 1-½ C green onions, chopped
  • 2 pkg. beef ramen noodles, broken up
  • 1 C sunflower seeds

Dressing:

  • ¾ C oil
  • ¾ C Pioneer® Sugar
  • ⅓ C vinegar
  • 2 pkg. flavoring from the noodles

Directions

  1. In a large bowl, add the cole slaw mix, almonds, green onions, ramen noodles and sunflower seeds. Toss together until well mixed.
  2. In a small bowl add oil, Pioneer® Sugar, vinegar and flavoring. Whisk together until the sugar is dissolved. Drizzle over the salad and toss together. Loosely cover and refrigerate overnight or a few hours before serving.
 
 
 

While every effort is made to ensure that the information contained in the recipes on our website is accurate, not all recipes are tested by Michigan Sugar Company. Michigan Sugar Company does not guarantee the outcome of these recipes and are prepared at your own risk. Most recipes are submitted through visitors and recipe contests sponsored by Pioneer Sugar®.