Peanut Butter Swirl Bars

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Ingredients

  • ½ C peanut butter
  • ⅓ C Pioneer® Golden Light Brown Sugar, packed
  • ¾ C Pioneer® Sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 1 C flour
  • 1 tsp. baking powder
  • 1 pkg. (6 oz.) chocolate chips

Directions

  1. Preheat oven to 350° F. Grease a 9 x 13-inch baking pan; set aside.
  2. In a large bowl combine the peanut butter, Pioneer® Golden Light Brown Sugar and Pioneer® Sugar; beat until creamy. Add eggs, vanilla, flour, and baking powder; mix together well. Spread into prepared pan. Sprinkle chocolate chips on top. Bake for 5 minutes, remove from oven and run a knife through to marbleize. Return to oven for an additional 25 minutes.
 
 
 

While every effort is made to ensure that the information contained in the recipes on our website is accurate, not all recipes are tested by Michigan Sugar Company. Michigan Sugar Company does not guarantee the outcome of these recipes and are prepared at your own risk. Most recipes are submitted through visitors and recipe contests sponsored by Pioneer Sugar®.