SONY DSC

SONY DSC

Farmers Meatloaf

Share Button

Ingredients

  • 1 lb. ground beef
  • 1 med. onion, chopped
  • 2 eggs
  • ½ C Pioneer® Sugar
  • ⅓ C oatmeal
  • 2 to 3 slices white bread, cubed
  • ⅔ C ketchup
  • 1 LG clove fresh garlic, minced
  • 1 tsp. sea salt
  • 1 tsp. freshly ground pepper
  • ½ C barbecue sauce or ketchup

Directions

  1. Preheat oven to 350° F. Lightly spray a loaf pan with cooking spray; set aside.
  2. In a large mixing bowl add ground beef, onion, eggs, Pioneer® Sugar, oatmeal, bread, ketchup, garlic, sea salt and pepper. With clean hands, mix all the ingredients together thoroughly.
  3. Place in loaf pan and pat down. Add barbecue sauce to the top of the meatloaf; spread with spoon.
  4. Cover pan with tinfoil; place in oven for approximately 90 minutes. The last 15 minutes of cooking remove the tinfoil. (You can add a few more squirts of sauce to the top of meatloaf at this time if you’d like).
 

Cook's Note

This recipe is really good the next day in sandwiches.
 
 
 

While every effort is made to ensure that the information contained in the recipes on our website is accurate, not all recipes are tested by Michigan Sugar Company. Michigan Sugar Company does not guarantee the outcome of these recipes and are prepared at your own risk. Most recipes are submitted through visitors and recipe contests sponsored by Pioneer Sugar®.