Corn Salad

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Ingredients

  • 3 T apple cider vinegar
  • 2 T Pioneer® Sugar
  • 1 T canola oil
  • 1 T water
  • pinch salt
  • pinch pepper
  • 1 can (15 ½ oz.) sweet corn, drained
  • ½ C green bell pepper, chopped or sliced
  • ½ C red bell pepper, chopped or sliced
  • 1/3 C sweet onion, chopped
  • 1 small tomato, diced

Directions

  1. In a large bowl whisk together apple cider vinegar, Pioneer® Sugar, oil, water, salt and pepper.
  2. Add corn, green pepper, red pepper, onion and tomato and toss well.
  3. Cover and refrigerate until ready to serve.
 
 
 

While every effort is made to ensure that the information contained in the recipes on our website is accurate, not all recipes are tested by Michigan Sugar Company. Michigan Sugar Company does not guarantee the outcome of these recipes and are prepared at your own risk. Most recipes are submitted through visitors and recipe contests sponsored by Pioneer Sugar®.